
pinzimonio :: all seasons, depending on the veggies (V - GF)

tofu-asparagus brochette :: mid-spring - early summer (V - GF)

marinated tofu-rhubarb chutney rolls :: all seasons (V - GF)

bruschetta w/ carrot top pesto :: spring 'n fall (V - GF option)

spring farinata (V - GF)

focaccia (V - GF option)

borscht :: spring 'n fall(GF - V option)

kabocha almond-milk soup :: autumn - winter (V - GF)

romaine-herb green salad :: fall - early winter (V - GF)

baked goat cheese salad :: all seasons, depending on greens (GF option)

honied turnip pile-lemon salad :: spring 'n fall (V - GF)

celery-black olive salad :: spring 'n fall (GF - V option)

fresh shell-bean salad :: late summer - early autumn (GF - V option)

dandelion greens sautée :: spring 'n fall (V - GF)

ratatouille :: summer - early autumn (V - GF)

stuffed artichokes :: late spring - summer (GF - V option)

savoy cabbage rolls :: spring 'n fall (V - GF)

green tomato tart :: early - mid-autumn (V - GF option)

fogliata :: all season, with the changing of the greens (V option)

honied turnip tart:: spring 'n fall (V - GF option)

asparagus arancini :: spring (GR - V option)

quinoa cakes, brussels sprouts 'n pomegranate :: fall - winter (GF - V option)

farecchiata :: all seasons (V - GF)

ceci e farro :: all seasons (V - GF)

pasta inventiva :: fall - winter (V option)

carrot-top ravioli :: spring 'n fall (V option)

risotto w/ zuccini flowers:: summer (GF - V option)

tarte tatin w/ bay leaf :: autumn - early spring

castagnaccio : chestnut flour cake (V - GF)

rocciata - sweet strudel :: all seasons (V)

sicilian blancmange :: late winter - spring (V - GF)

pear poached in red wine 'n spices :: late summer - early winter (V - GF)

sbrisolona (GF option)

crostata al cioccolato (V - GF)

torta caprese (GF)

torta carota

panpepato (V - SG)

roasted beet-radish pyramid :: spring 'n fall (V - GF)

fried sage leaves :: mid spring - early autumn (GF option)

roasted radishes :: spring 'n fall (V -GF)

bruschetta w/ roveja spread :: all seasons (V - GF option)

farinata w/ purslane :: spring - fall (V - GF)

rice flour-poppy seed crackers, goat cheese 'n marmalade (GF - V option)

smoky carrot soup :: all seasons (V - GF)

soup of tender greens :: all seasons (V - GF)

red cabbage salad :: spring 'n fall(V - GF)

roasted parsnip salad :: fall - winter (V - GF)

roasted beet salad :: spring 'n fall (V option)

honey-roasted fennel salad :: spring 'n fall (GF - V option)

eggplant purée-black olive tapenade :: summer - mid-autumn (V - GF)

garlic green beans-black olive salad :: summer - early autumn (V - GF)

roasted peppers :: summer - early autumn (V - GF)

green lentil salad w/ celery-leaf pesto :: spring 'n fall (V - GF)

swiss chard rolls :: all seasons (V - GF)

pizza di scarola :: fall - early winter (V)

eggplant tart :: summer - early autumn (V option)

tomato tartelette (V 'n GR options)

stuffed ginormous zucchini :: summer - early autumn (V 'n GR options)

spring quinoa cakes quinoa (GF - V option)

gnocchi w/ spring pointed cabbage :: spring (V 'n GF options)

acquacotta:: all seasons (V 'n GF options)

beet-leaf ravioli :: spring 'n fall (V option)

quique w/ cherry tomato confit :: summer - mid-autumn (V)

watercress risotto :: autumn - spring (GF - V option)

lemon tart :: (GF option)

crostata di fichi :: summer - early autumn (V option)

ricotta pizza (GF option)

blancmange w/ stewed apricot 'n lavander syrup (V - GF)

lemon-blackberry risotto :: summer (GF - V option)

baci di dama (GF)

chocolate cake à la folie (V - GF option)

eggless carrot cake (V 'n GF options)

black forest cake (V 'n GF options)

zaletti - cornmeal goodies (V option)