pinzimonio :: all seasons, depending on the veggies (V - GF)
tofu-asparagus brochette :: mid-spring - early summer (V - GF)
marinated tofu-rhubarb chutney rolls :: all seasons (V - GF)
bruschetta w/ carrot top pesto :: spring 'n fall (V - GF option)
spring farinata (V - GF)
focaccia (V - GF option)
borscht :: spring 'n fall(GF - V option)
kabocha almond-milk soup :: autumn - winter (V - GF)
romaine-herb green salad :: fall - early winter (V - GF)
baked goat cheese salad :: all seasons, depending on greens (GF option)
honied turnip pile-lemon salad :: spring 'n fall (V - GF)
celery-black olive salad :: spring 'n fall (GF - V option)
fresh shell-bean salad :: late summer - early autumn (GF - V option)
dandelion greens sautée :: spring 'n fall (V - GF)
ratatouille :: summer - early autumn (V - GF)
stuffed artichokes :: late spring - summer (GF - V option)
savoy cabbage rolls :: spring 'n fall (V - GF)
green tomato tart :: early - mid-autumn (V - GF option)
fogliata :: all season, with the changing of the greens (V option)
honied turnip tart:: spring 'n fall (V - GF option)
asparagus arancini :: spring (GR - V option)
quinoa cakes, brussels sprouts 'n pomegranate :: fall - winter (GF - V option)
farecchiata :: all seasons (V - GF)
ceci e farro :: all seasons (V - GF)
pasta inventiva :: fall - winter (V option)
carrot-top ravioli :: spring 'n fall (V option)
risotto w/ zuccini flowers:: summer (GF - V option)
tarte tatin w/ bay leaf :: autumn - early spring
castagnaccio : chestnut flour cake (V - GF)
rocciata - sweet strudel :: all seasons (V)
sicilian blancmange :: late winter - spring (V - GF)
pear poached in red wine 'n spices :: late summer - early winter (V - GF)
sbrisolona (GF option)
crostata al cioccolato (V - GF)
torta caprese (GF)
torta carota
panpepato (V - SG)
roasted beet-radish pyramid :: spring 'n fall (V - GF)
fried sage leaves :: mid spring - early autumn (GF option)
roasted radishes :: spring 'n fall (V -GF)
bruschetta w/ roveja spread :: all seasons (V - GF option)
farinata w/ purslane :: spring - fall (V - GF)
rice flour-poppy seed crackers, goat cheese 'n marmalade (GF - V option)
smoky carrot soup :: all seasons (V - GF)
soup of tender greens :: all seasons (V - GF)
red cabbage salad :: spring 'n fall(V - GF)
roasted parsnip salad :: fall - winter (V - GF)
roasted beet salad :: spring 'n fall (V option)
honey-roasted fennel salad :: spring 'n fall (GF - V option)
eggplant purée-black olive tapenade :: summer - mid-autumn (V - GF)
garlic green beans-black olive salad :: summer - early autumn (V - GF)
roasted peppers :: summer - early autumn (V - GF)
green lentil salad w/ celery-leaf pesto :: spring 'n fall (V - GF)
swiss chard rolls :: all seasons (V - GF)
pizza di scarola :: fall - early winter (V)
eggplant tart :: summer - early autumn (V option)
tomato tartelette (V 'n GR options)
stuffed ginormous zucchini :: summer - early autumn (V 'n GR options)
spring quinoa cakes quinoa (GF - V option)
gnocchi w/ spring pointed cabbage :: spring (V 'n GF options)
acquacotta:: all seasons (V 'n GF options)
beet-leaf ravioli :: spring 'n fall (V option)
quique w/ cherry tomato confit :: summer - mid-autumn (V)
watercress risotto :: autumn - spring (GF - V option)
lemon tart :: (GF option)
crostata di fichi :: summer - early autumn (V option)
ricotta pizza (GF option)
blancmange w/ stewed apricot 'n lavander syrup (V - GF)
lemon-blackberry risotto :: summer (GF - V option)
baci di dama (GF)
chocolate cake à la folie (V - GF option)
eggless carrot cake (V 'n GF options)
black forest cake (V 'n GF options)
zaletti - cornmeal goodies (V option)