baby turnip pinzimonio - spring (V - GF)

fried sage leaves :: mid spring - autumn (can be GF)

fennel blancmange :: late spring - early summer, autumn (V, GF)

cilantro & tomato bruschetta :: summer (V, can be GF)

farinata - tomatoes :: summer (V - GF)

focaccia (V, can be GF)

gazpacho :: summer (V - GF)

kabocha almond-milk soup :: autumn - winter (V - GF)

acquacotta :: all year around

fresh shell-bean salad :: summer - early autumn (V - GF)

winter mache salad :: late fall - winter (V - GF)

baked goat cheese salad :: spring - fall

red cabbage salad :: spring and autumn (V - GF)

honey-roasted fennel salad :: spring and autumn (GF - can be V)

black radish-quinoa salad :: spring and autumn (V - GF)

savoy cabbage rolls :: spring and late fall (V - GF)

stuffed artichokes :: late spring - summer (can be V - GF)

eggplant purée-black olive tapenade :: mid summer - mid fall (V - GF)

green tomato tart :: early - mid autumn (V - can be GF)

red pepper tart :: mid summer - mid autumn (can be V - GF)

spinach quiche :: spring and autumn (can be GF)

torta pasqualina :: spring (GF, can be V)

wild fennel cakes (can be GF)

spring quinoa cakes (GF - can be V)

asparagus arancini :: spring

fava bean purée w/ wild chicory :: autumn - winter (V - GF)

pansoti :: mid spring :: early autumn (can be V)

carrot-top ravioli :: all year

peperonata risotto :: mid summer - mid autumn (GF - can be V)

leek-black olive risotto :: year round (GF - can be V)

macarons w/ salted butter caramel (GF)

castagnaccio (V - GF)

sicilian blancmange :: late winter - spring (V - GF)

croccante (almond brittle) :: (V - GF)

lemon tart (can be GF)

tarte tatin w/ bay leaf :: october - march

strawberry-thyme bruschetta :: may - august (V)

torta caprese (GF)

raspberry tart :: spring thru summer (can be GF)

roasted radishes :: spring and autumn (V - GF)

melon-pepper-goat cheese pyramids :: late spring - early summer (GF)

marinated tofu-rhubarb chutney rolls :: all year (V - GF)

tofu-brochette-tofu-asparagus :: mid-spring to early summer (V - GF)

winter farinata (V - GF)

rice flour-poppy seed crackers w/ fresh goat cheese and marmalade (GF, can be V)

quick zucchini soup :: mid-summer - early fall (V - GF)

winter squash soup (V - GF)

smoky carrot soup :: all year (V - GF)

raw fennel-radish salads :: spring and autumn (V - GF)

roasted kabocha salad :: fall - winter (GF - can be vegan)

orange-lemon salad :: winter (V - GF)

raw brussels sprout salad :: winter (GF - can be V)

green lentil salad w/ celery-leaf pesto :: spring and autumn

zucchini-radish carpaccio :: late summer - early autumn (V - GF)

roasted beet salad :: spring and autumn

swiss chard rolls :: all year (V - GF)

peperonata :: late summer - early autumn (V - GF)

radish tart :: fall - spring (V, can be GF)

erbazzone :: all year (can be V)

tomato tartelette (can be V and GR)

pizza di scarola (V)

stuffed ginormous zucchini (cna be V and GF)

lemon quinoa risotto :: all year (GF - can be V)

arancini w/ gorgonzola :: year round (GF)

fava bean puree w/ red chicory :: late fall and mid-spring (V - GF)

orecchiette w/ broccoli rabe :: summer - mid fall (V)

quique w/ cherry tomato confit :: summer - mid fall (V)

watercress risotto :: autumn - spring (GF - can be V)

radicchio risotto :: late fall - early winter (GF - can be V)

baci di dama (GF)

torta di carota

blancmange w/ fresh cherries and basil coulis :: late spring - early summer (V - GF)

panpepato (V, can be GF)

sbrisolona (can be GF)

lemon-blackberry risotto :: summer (GF - can be V)

pear poached in red wine and spices :: late summer - autumn (V - GF)

pastieri :: all year round

black forest cake (V)